Maeshi Kreaj: Kashmir’s Butter Bread
[ad_1] Buffalo herdsmen convert milk into sundried cheese that is stored, cooked and sold as a speciality, explains MJ Aslam Maeshi’ Kraaji, the famous milk bread, and Nadur make a great preparation. Photo: Shahnawaz Taing Unlike Kashmir plains, the hills of the valley have always been buffalo-abundant. Between Baramulla and Jammu, the pasturage-rich temperature on … Read more