Tag: Food

  • Red meat, refined sugar, spicy food linked with colorectal cancer: Experts

    Red meat, refined sugar, spicy food linked with colorectal cancer: Experts

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    Bengaluru: Excessive consumption of red meat, refined sugar, and spicy food increases the risk of colorectal cancer, as per experts.

    According to the Indian Council of Medical Research (ICMR) data, colon cancer is the fourth most prevalent cancer in Indian males and the fifth most common cancer in Indian women.

    Dr Sandeep Nayak P, Director – Department of Surgical Oncology and Robotic and Laparoscopic Surgery, Fortis Hospital, Bannerghatta Road, Bengaluru states that Indian colorectal cancer scenario is different from that of the West.

    “We have more rectal cancer (64 per cent) than colonic cancer (36 percent). Incidences are the exact reverse of this. This could be due to genetic differences between the Indian and western populations. However, what this means is that many more patients would be offered a permanent stoma (bag to drain stools) than in the west,” Dr Sandeep Nayak P. states.

    “It is well established that diet affects the risk of colorectal cancer. In a study that I conducted between 2003 and 2005, I found consumption of red meat, refined sugar, and spicy food increased the risk of colorectal cancer,” Dr Sandeep Nayak explains.

    Subsequently, many international studies showed similar results. The World Health Organization has declared refined sugar and processed meat like sausages as carcinogens (cancer-causing agents). This is an important development as many food items use a large quantity of sugar to improve the taste. People should be careful about what they eat.

    Dr Sandeep Nayak stated, unlike colon cancer, rectal cancer requires a distinct treatment plan. In most cases, radiation therapy is required before surgery for the rectal. By having this procedure, the anus is typically saved and a persistent stoma is avoided. Stoma can be avoided in more than 75 per cent of rectal cancer patients as per many researches that have been conducted.

    However, it is unfortunate to note that most patients end up with a permanent stoma as the skills required to perform this sphincter-saving surgery called ISR are lacking in most of the centers. We need to build the skill among the surgeons to perform such complex work. In the past two years, we have performed more than 50 ISRs, and the patients are happy to have their natural passage saved, he explained.

    Dr Pragna Sagar Rapole S, Consultant – Radiation Oncology, CARE Hospitals, HITEC City, Hyderabad, states that colorectal cancer is a serious disease that can have devastating effects on the lives of those who are affected by it. It is a type of cancer that develops in the colon or rectum, and it can be fatal if not diagnosed and treated in a timely manner.

    Fortunately, there are many steps that individuals can take to reduce their risk of developing colorectal cancer. Maintaining a healthy lifestyle by eating a balanced diet, engaging in regular exercise, and avoiding unhealthy habits like smoking and excessive alcohol consumption can significantly lower the risk of developing this disease, Dr Pragna Sagar explains.

    It’s important to note that although colorectal cancer is a common disease, it is not always easy to detect. Symptoms may not appear until the cancer has progressed, making early detection even more critical, Dr Pragna warns.

    That’s why it’s essential for individuals to discuss screening options with their healthcare provider and be vigilant about any changes in their digestive health. By taking proactive steps to reduce risk factors and undergoing regular screening, individuals can take charge of their health and reduce their risk of developing colorectal cancer. Remember, early detection and prevention are key in the fight against this disease, Dr Pragna advises.

    Dr Govind Nandakumar, Consultant – Surgical Gastroenterology, Laparoscopic, GI Onco Surgery, Manipal Hospital Yeshwanthpur and Millers Road says, colorectal cancer is a cancer that can be prevented and cured, and early detection is key.

    Symptoms may include bleeding with bowel movements, constipation, change in bowel habits, unexplained weight loss, and anaemia, Dr Govind Nandakumar states.

    By performing a simple colonoscopy early on, we can remove polyps and prevent colorectal cancer from developing. If diagnosed early, colon cancer can be cured with surgery. Minimally invasive laparoscopic and robotic surgery techniques have made it possible for patients to be discharged early, and recovery time is shortened, he said.

    Even if the cancer has spread to other parts of the body, such as the lungs, liver, or peritoneum, there is still hope for a cure. It’s important not to ignore any warning signs or symptoms of colorectal cancer, Dr Nandakumar says.

    March is celebrated as the Colorectal Cancer awareness month.

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    ( With inputs from www.siasat.com )

  • Junk food, sedentary lifestyle pushing more children towards obesity in Kashmir: DAK

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    Srinagar, Mar 4 (GNS): On world obesity day, Doctors Association Kashmir (DAK) on Saturday expressed pressing concern over rise in the number of obesity cases among children in Kashmir valley.

     “Junk food and sedentary lifestyle are pushing more children towards obesity,” said DAK President Dr Nisar ul Hassan.

    According to a latest survey by National family Health Survey (NFHS-5), Kashmir has registered an increase in the percentage of obesity among children.

    The number of overweight children increased from 2.1 percent in NFHS-4 survey conducted in 2015-16 to 3.4 percent in NFHS -5 which was conducted in 2019-20.

    Dr Hassan said one big factor for this spike is junk food which has largely replaced homemade meals.

    Children are often seen taking fast foods like burgers and pizzas.

    They are addicted to chips, sugary drinks and frozen ready meals.

     “Television advertisements targeting children and junk foods being sold in school cafeterias are shifting dietary habits of children from healthy food to processed food,” he said.

    He further said with high dependency on smartphones, we are increasingly witnessing children leading to sedentary lifestyle.

     “And physical inactivity is also contributing to spike in obesity cases among young ones,” he said.

    The DAK President said childhood obesity has been linked to health conditions like Diabetes, Asthma, hypertension, cardiovascular disease, high cholesterol, joint problems and liver disease.

     “Many of these health conditions had only been seen in adults, now they are extremely prevalent in overweight children,” he said.

     “Obesity is becoming a major health crisis. We need to do more to raise awareness and encourage action towards its elimination,” said Dr Nisar.

    He said it is vitally important to educate parents to prevent their children from becoming obese.

    They have to encourage them to eat healthy and take up some sport in leisure time.

     “Preventing obesity helps protect your child’s health now and in the future,” he added. (GNS)

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    #Junk #food #sedentary #lifestyle #pushing #children #obesity #Kashmir #DAK

    ( With inputs from : thegnskashmir.com )

  • Junk Food And Sedentary Lifestyle Behind Increasing Childhood Obesity In Kashmir: DAK

    Junk Food And Sedentary Lifestyle Behind Increasing Childhood Obesity In Kashmir: DAK

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    SRINAGAR: The Doctors Association Kashmir (DAK) has expressed concern over the increasing number of obesity cases among children in the Kashmir valley. On World Obesity Day, Dr Nisar ul Hassan highlighted that junk food and a sedentary lifestyle are the primary factors contributing to this issue. According to the latest National Family Health Survey (NFHS-5), the percentage of obesity among children in Kashmir has increased from 2.1% in NFHS-4 (conducted in 2015-16) to 3.4% in NFHS-5 (conducted in 2019-20).

    Dr Hassan emphasized that the shift towards junk food, which has replaced homemade meals, is a major contributing factor. Children are consuming fast food like burgers, pizzas, chips, sugary drinks, and frozen ready meals. He also highlighted that television advertisements targeting children and junk food sold in school cafeterias are promoting unhealthy dietary habits. Furthermore, high dependency on smartphones has led to children leading sedentary lifestyles, which is another contributing factor.

    Childhood obesity has been linked to several health conditions such as diabetes, asthma, hypertension, cardiovascular disease, high cholesterol, joint problems, and liver disease. Dr Nisar stressed the need for parents to encourage their children to adopt healthy eating habits and participate in sports during leisure time to prevent obesity. Preventing obesity helps protect children’s health in the present and future.

    Dr Nisar called for increased awareness and action to eliminate obesity, which is becoming a major health crisis. He also emphasized the importance of educating parents to prevent their children from becoming obese.

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    #Junk #Food #Sedentary #Lifestyle #Increasing #Childhood #Obesity #Kashmir #DAK

    ( With inputs from : kashmirlife.net )

  • Cindy McCain tapped as head of World Food Program

    Cindy McCain tapped as head of World Food Program

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    The media outlet Devex first reported McCain was set to be tapped for the role.

    While McCain has participated in decades of humanitarian work, her appointment last year as U.S. ambassador to three U.N. food and agriculture agencies marked her first formal role in food policy. In that post, which is based in Rome, she has been part of a small cadre of U.S. diplomats working to limit the damage from Russia’s war in Ukraine, which has sent global food prices sky-rocketing and threatened to destabilize dozens of fragile countries already on the brink of widespread hunger. McCain described her initial months in the job as “a baptism by fire,” in an interview with POLITICO last year.

    McCain said in an interview with POLITICO last month that she saw “room for improvement from the Middle East” in contributing to global food aid amid the fast-moving crisis. Asked about China’s role in global food security and U.S. criticism of Beijing for not doing more, McCain urged the Chinese government to be engaged. But she added, “There’s always strings attached with China.”

    McCain will replace David Beasley, the World Food Program’s current executive director and the former Republican governor of South Carolina. People close to Beasley say he would likely consider pursuing a Senate bid in his home state, should Sen. Tim Scott (R) run for president in 2024 or Sen. Lindsey Graham (R) retire in the next few years.

    McCain met Wednesday with Beasley and top United Nations food program officials, including Qu Dongyu, the director general of the UN’s Food and Agriculture Organization.

    A person close to McCain had described the prospect of leading the World Food Program as a “role of a lifetime” for her.

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    ( With inputs from : www.politico.com )

  • Your low calorie drinks, food items may up heart attack, stroke risk

    Your low calorie drinks, food items may up heart attack, stroke risk

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    New York: Trying to switch to drinks and food that are low on calories and carbohydrate to avoid sugar? These are often loaded with an artificial sweetener called erythritol and can raise your risk of a major adverse cardiac event such as heart attack, stroke or death, warned a study.

    Erythritol is about 70 per cent as sweet as sugar and is produced through corn fermentation and often mixed to sweeten stevia, monk fruit or add bulk to low-calorie products.

    The artificial sweetener is also used as a common replacement for table sugar and is often recommended for people who have obesity, diabetes or metabolic syndrome and are looking for options to help manage their sugar or calorie intake.

    After ingestion, erythritol is poorly metabolised by the body. Instead, it goes into the bloodstream and leaves the body mainly through urine. The human body creates low amounts of erythritol naturally, so any additional consumption can accumulate.

    Researchers from Cleveland Clinic in the US also found that erythritol, when added to whole blood or isolated platelets was found to make platelets easier to activate and form a clot.

    The findings, published in the journal Nature Medicine, are based on a study of more than 4,000 people in the US and Europe.

    “Our study shows that when participants consumed an artificially sweetened beverage with an amount of erythritol found in many processed foods, markedly elevated levels in the blood are observed for days — levels well above those observed to enhance clotting risks,” said Stanley Hazen, from Lerner Research Institute at Cleveland Clinic.

    “It is important that further safety studies are conducted to examine the long-term effects of artificial sweeteners in general, and erythritol specifically, on risks for heart attack and stroke, particularly in people at higher risk for cardiovascular disease.”

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    #calorie #drinks #food #items #heart #attack #stroke #risk

    ( With inputs from www.siasat.com )

  • Earthquakes |  Finland delivered more tents, blankets and dry food to the earthquake areas in Turkey and Syria

    Earthquakes | Finland delivered more tents, blankets and dry food to the earthquake areas in Turkey and Syria

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    Previously, Finland provided Turkey with expert assistance and emergency accommodation capacity for around 3,000 people.

    Finland at the turn of the week, delivered more material aid to the earthquake areas of Turkey, says the Ministry of the Interior.

    Part of the aid is delivered from Turkey to Syria.

    Material transports included, among other things, tents, blankets, heaters and dry food.

    Previously, Finland provided Turkey with expert assistance and emergency accommodation capacity for around 3,000 people. In addition, the Ministry of Foreign Affairs has donated one million euros to Turkey and Syria.

    Destructive earthquakes ravaged Turkey and Syria at the beginning of February. As a result of the earthquake, a total of more than 50,000 people have died in the countries.

    #Earthquakes #Finland #delivered #tents #blankets #dry #food #earthquake #areas #Turkey #Syria

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    #Earthquakes #Finland #delivered #tents #blankets #dry #food #earthquake #areas #Turkey #Syria
    ( With inputs from : pledgetimes.com )

  • Inflation |  Food has become more expensive in Sweden even faster than in Finland

    Inflation | Food has become more expensive in Sweden even faster than in Finland

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    The effects of a weak currency can be seen in Swedes’ commercial invoices.

    in Sweden the price of food has risen faster than in Finland and other northern neighboring countries. In January, food became more expensive in Sweden by almost 20 percent compared to a year ago, says the country’s statistics authority.

    At the same time, the price of food in Finland and Denmark rose by about 15 percent. In Norway, food prices fell by an average of 12 percent from a year ago.

    According to experts, there is an important reason for the rapid increase in food prices in Sweden.

    “Weak Swedish krone. It gives an extra boost to food prices in Sweden compared to other countries,” says Nordea’s chief analyst Torbjörn Isaksson.

    A large part of the food sold in Sweden is imported, and the weak krone makes imported goods more expensive than before. You can see it especially clearly with fruits and vegetables.

    Still, according to Isaksson, the weak krone also increases the price of food produced in Sweden.

    “Although the products are produced and sold in Sweden, the Swedish producer always has the opportunity to sell abroad if the price is better there. That’s why the weak krona also affects food produced in Sweden,” says Isaksson.

    Also Economist at the Swedish National Institute of Economic Research Erik Glans believes that the krona is “probably the most important” explanation for differences in the rate of price increases.

    Glans mentions that the Swedish krona weakened by about eight percent against the euro in 12 months. According to him, food prices can be expected to rise the more the exchange rate of the krona weakens.

    Like the Swedish krona, the Norwegian krona is also weak, but the price of food in Norway has not yet risen rapidly. According to Isaksson of Nordea, it is difficult to make a comparison with Norway, because the food market in Norway is more regulated and “stricter” than in Sweden. According to him, Finland and Denmark are better points of comparison.

    “The Swedish krona has weakened a lot against both the euro and the Danish krone,” says Isaksson.

    #Inflation #Food #expensive #Sweden #faster #Finland

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    #Inflation #Food #expensive #Sweden #faster #Finland
    ( With inputs from : pledgetimes.com )

  • One year into Russia’s war, a key global food security deal hangs in the balance

    One year into Russia’s war, a key global food security deal hangs in the balance

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    “The grain deal is absolutely critical for the response to the food crisis,” said WFP economist Friederike Greb. There was already a “toxic mix” of factors — from climate change to debt — driving hunger before the war. The world cannot now afford another spike in food prices, she told POLITICO, making it vital to extend the deal.

    Russia claims that most Ukrainian cargoes have headed to Europe and other rich countries; not to those in Africa and Asia bearing the brunt of the global food crisis.

    Ukrainian and Western officials dismiss that notion. They counter that Russia has stayed in the grain deal to act as a spoiler, deliberately slowing food exports. This has caused a backlog of Ukraine-bound vessels to pile up off the Turkish coast — inflating prices and benefiting Russia as a rival food exporter. Ahead of the one-year mark of the war, President Joe Biden personally accused Russian President Vladimir Putin of trying to “starve the world.”

    With the deal up for renewal March 19, rhetoric is escalating on both sides — as Ukraine seeks greater access to world markets and Russia pushes back against Western sanctions that it says are to blame for rising food insecurity.

    Weaponizing hunger

    When Russian forces invaded Ukraine on Feb. 24 last year, millions of lives were put in danger. Guns were one weapon; hunger was the other. The invasion tipped a world struggling to cope with the consequences of climate change and the coronavirus pandemic into a full-blown crisis of food security.

    In peacetime, Ukraine’s food exports were enough to feed 400 million people. Its farmers supplied a tenth of the wheat and half the sunflower oil sold on world markets. Its shipments of grains and oilseeds through the Black Sea fell to zero last March, from 5.7 million metric tons in February.

    For net importers the impact was immediate and direct. Egypt and Libya had imported two-thirds of their cereals from Russia and Ukraine, for instance. Other countries were hit by the fallout: Prices shot up, first in response to the invasion, and again as countries like India imposed bans on grain exports.

    “One of the cruelest ways in which Putin has used the weapons of war to impose costs on people around the world is the ways in which his early blockade of Black Sea ports raised prices for hungry people in dozens of countries around the world,” Sen. Chris Coons (D-Del.), a close ally of President Joe Biden and who serves on the Foreign Relations Committee, said in an interview.

    Coons noted the U.N., Turkey and Ukraine’s work to forge the Black Sea grain deal has reduced some of the overwhelming strain on global food prices, “but not enough yet.”

    In Ukraine, farmers could not sell their crops after a bumper harvest before the war left grain stores brimming. The next harvest, already in the ground, had nowhere to go, said Joseph Glauber, a senior research fellow at the International Food Policy Research Institute and former chief economist at the U.S. Department of Agriculture.

    The standstill to exports also endangered the home front. Before the war, almost half of the country’s budget stemmed from exports, and nearly half of those exports were agricultural, according to Dmytro Los of the Ukrainian Business and Trade Association. “So don’t forget that, during the war, we lost almost 45-50 percent of GDP,” Los said.

    To stave off starvation abroad and rescue Ukrainian farmers, the EU set up overland “solidarity lanes” to help bring food exports out through Eastern Europe. And, in July, the U.N. and Turkey mediated the deal to allow safe passage for Ukrainian food shipments through the Black Sea.

    Some 21.5 million tons of Ukrainian produce have been transported under the initiative, enabling the World Food Programme to deliver valuable aid to countries like Ethiopia and Afghanistan.

    This has helped ease some of the pressure on global food prices — although they remain high — while ensuring Ukraine’s agriculture sector, a leading driver of its economy, doesn’t collapse.

    “It’s very important for Ukraine, but it is even more important for the world,” said Oleksiy Goncharenko, a Ukrainian MP who represents Odesa — one of the few ports covered under the current agreement.

    As talks resume this week, the fate of the grain deal hangs in the balance. Both sides have plenty of gripes.

    Who benefits?

    Ukraine — which launched a humanitarian food program in November to counter Russian propaganda and mitigate the food crisis — complains that the Kremlin is using food as a “weapon” by deliberately holding up inspections for ships heading to and from its Black Sea ports.

    More than 140 vessels are queuing up at Turkey’s strategic Bosphorus Strait — through which Ukrainian grain cargoes must pass to reach global markets — due to the delays in inspections, Foreign Minister Dmytro Kuleba and Deputy Prime Minister Oleksandr Kubrakov said on Feb. 15.

    Russia, for its part, has criticized “hidden” Western sanctions against individuals such as ammonia baron Dmitry Mazepin and its state agriculture bank, which it says have throttled its own fertilizer and food exports by making it difficult to complete transactions with buyers. Western officials have noted that Moscow is holding back fertilizer exports from world markets, worsening the supply crunch. Sen. Marco Rubio (R-Fla.), the top Republican on the Senate Intelligence Committee, said in an interview that it’s clear Russia has “already dangled” fertilizer supplies “over countries that thought about providing assistance to Ukraine.”

    Under the Black Sea grain agreement, inbound and outbound vessels must be inspected by four parties: the U.N., Turkey, Ukraine and Russia. The Istanbul-based Joint Coordination Center was set up to oversee this with the aim of clearing some 12 cargoes a day. At their peak in October, inspections reached an average of 10.6 a day. Since then, they have dwindled to three per day, estimates analyst Madeleine Overgaard at shipping data platform Kpler.

    When Russia temporarily suspended its participation in the initiative at the end of October, U.N. and Turkish teams carried out the inspections alone; they managed to do 85 in two days, Ukraine’s Deputy Infrastructure Minister Yurii Vaskov told POLITICO.

    Russia has since reduced its staffing on the inspection teams, he explained, and those still on the job are dragging out checks that would normally take just an hour.

    The amount of grain backlogged in Turkey is enough to feed the world’s estimated 828 million hungry people for more than two weeks, U.S. officials estimate. In public and behind the scenes, they are pressing Moscow to not only renew the deal but to hold up its end of the agreement.

    “Fundamentally, we’re not asking for anything that they haven’t agreed to do already,” said one U.S. official. “What we’re asking for is adherence to those commitments.”

    Sticking points

    The war of words indicates that Russia is going to use the deal’s renewal date as an opportunity to make more demands. “There will certainly be new turmoil around this — that’s without question,” said Yevgeniya Gaber, an Atlantic Council fellow and former Ukrainian diplomat.

    Kyiv is pushing to pick up the pace of exports by extending the deal’s reach to cover more ports, such as Mikolaiv on the lower reaches of the Bug River, Vaskov told POLITICO.

    Russia wants its banks to regain access to the SWIFT international payment system, and for fertilizers to be included in the deal. The Kremlin is also angling to restart a critical ammonia pipeline that runs to Pivdennyi in the Odesa region — something U.S. and European officials are increasingly open to should Kyiv allow it, given ammonia’s role as a key fertilizer ingredient. Ukrainian officials have cited security concerns, however, and some Western allies are worried the pipeline could deliver a new revenue stream to Moscow.

    “If it’s going to help us from a fertilizer standpoint, obviously, that’s something you got to weigh,” Sen. Jim Risch (R-Idaho), the top Republican on the Foreign Relations Committee, said in an interview. “On the other hand, I don’t want to do anything that helps the Russians in any way shape or form. So we may wind up having to weigh in.”

    Ukraine is also exploring how to get ships outside the deal’s scope moving in the Black Sea again with the help of the International Maritime Organization.

    “We are not talking about only Ukrainian-flag vessels. We are talking about international commercial, not military, ships,” said Vaskov, adding that this could be a Plan B if the Black Sea Grain Initiative expires.

    The IMO confirmed that work is under way to try and facilitate the release of more than 60 commercial ships not covered by the deal. “The IMO Secretary General is actively pursuing all avenues to develop, negotiate and facilitate the safe departure of these vessels,” an IMO spokesperson said in response to an inquiry from POLITICO.

    Feed the world

    The outcome of talks on rolling over the Black Sea grain deal will reverberate through global commodity markets — especially in Africa.

    Some 65 percent of Ukrainian wheat shipped under the initiative has gone to developing countries; 19 percent to the poorest Least Developed Countries, according to data from the Joint Coordination Center.

    And, while China, Spain and Turkey are the top three destinations for Ukrainian cargoes, some wheat delivered to Turkey is processed there and re-exported to countries like Iraq and Sudan, or sold to the WFP and distributed as food aid. The Black Sea deal has made it possible for the WFP to deliver 481,000 tons of wheat to Somalia, Yemen, Ethiopia and Afghanistan, easing local price pressures.

    Russia, which reported strong crop yields last year, has gained from higher wheat prices as a result of the war in Ukraine, according to Glauber at IFPRI. “That’s true for all wheat producers,” he explained, “but Russia in particular because they send their wheat to many of the similar markets as Ukraine.”

    The amount of grain and oilseeds that Ukrainian farmers managed to produce last year was “remarkable,” said Glauber. “But this year is different.” Yields from wheat planted last fall will be down by up to 40 percent, he forecast. For Ukrainian farmers already dealing with higher costs of production and export, this bodes ill.

    Beyond Ukraine, other countries may make up some of the shortfall but, added Glauber, Ukraine is “such an important exporter” that what happens there “is important to the world.”

    The grain deal — even if it is rolled over — is a necessary, but not sufficient, condition for averting escalating rates of hunger. Risks persist that the world will tip into a deeper crisis.

    “We’re looking at countries that are on the brink of famine,” said Cindy McCain, who is U.S. ambassador to the U.N. food and agriculture agencies in Rome and is the top contender to replace WFP chief David Beasley when his term ends in April.

    “Now, we may skirt it a little bit, but we’re in dire straits.”

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    ( With inputs from : www.politico.com )

  • Row over BJP leader entering Karnataka temples after having non-veg food

    Row over BJP leader entering Karnataka temples after having non-veg food

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    Bengaluru: Controversy has erupted in Karnataka after BJP MLA and party’s national General Secretary C.T. Ravi allegedly entered temples after having non-vegetarian food.

    The photos of Ravi eating non-vegetarian food at the residence of BJP MLA Sunil Naik in Uttara Kannada district have gone viral on social media. He had come to Karwar to participate in Shivaji Jayanthi.

    It is alleged that Ravi had visited Nag Ban in Bhatkal city and Karibanta Hanuman temple. Bhatkal MLA Naik and committee members of the temples accompanied him.

    Ravi is being accused of having violated the sanctity of the temples by visiting them after having non-vegetarian food. Local Congress leaders also targeted him over the issue.

    The BJP had made the incident of Congress leader Siddaramaiah entering a temple after having non-vegetarian food during 2018 elections into a major issue, claiming that he did not have any sensitivity towards traditions.

    About the present controversy, Ravi has stated on Wednesday that he has been brought up by a traditional Hindu family. “Unlike Siddaramaiah, I won’t dare to say that I will enter a temple after eating non-vegetarian food. I am not going to be the victim of the toolkit politics of Congress,” he maintained.

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    #Row #BJP #leader #entering #Karnataka #temples #nonveg #food

    ( With inputs from www.siasat.com )

  • Row over BJP leader entering Karnataka temples after having non-veg food

    Row over BJP leader entering Karnataka temples after having non-veg food

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    Bengaluru: Controversy has erupted in Karnataka after BJP MLA and party’s national General Secretary C.T. Ravi allegedly entered temples after having non-vegetarian food.

    The photos of Ravi eating non-vegetarian food at the residence of BJP MLA Sunil Naik in Uttara Kannada district have gone viral on social media. He had come to Karwar to participate in Shivaji Jayanthi.

    It is alleged that Ravi had visited Nag Ban in Bhatkal city and Karibanta Hanuman temple. Bhatkal MLA Naik and committee members of the temples accompanied him.

    Ravi is being accused of having violated the sanctity of the temples by visiting them after having non-vegetarian food. Local Congress leaders also targeted him over the issue.

    The BJP had made the incident of Congress leader Siddaramaiah entering a temple after having non-vegetarian food during 2018 elections into a major issue, claiming that he did not have any sensitivity towards traditions.

    About the present controversy, Ravi has stated on Wednesday that he has been brought up by a traditional Hindu family. “Unlike Siddaramaiah, I won’t dare to say that I will enter a temple after eating non-vegetarian food. I am not going to be the victim of the toolkit politics of Congress,” he maintained.

    Subscribe us on The Siasat Daily - Google News

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    #Row #BJP #leader #entering #Karnataka #temples #nonveg #food

    ( With inputs from www.siasat.com )